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ERP Builders

ERP for restaurants & hospitality

How to choose the best ERP for Restaurants & Hospitality

Restaurants need a fast POS on the floor and recipe-level costing behind it. Multi-outlet groups add central kitchens and purchasing.

Requirements

What Restaurants & Hospitality businesses need from an ERP

01

Table service & kitchen display

Floor plans, kitchen order tickets and screens, split bills, tips and delivery-app orders. Usually a must-have.

02

Point of sale

Counter billing, payments, offline mode, returns and day-end cash-up. Usually a must-have.

03

Recipes, formulas & yield

Formula-based production with yield, by-products and recipe costing. Usually a must-have.

04

Multi-location inventory & barcode

Stock across branches and warehouses, barcode scanning, transfers, cycle counts.

05

Full accounting & tax

General ledger, sales tax / VAT / GST returns, bank reconciliation, financial statements.

06

Multi-company & multi-currency

Several legal entities, inter-company transactions, consolidation.

Comparison

ERP platforms compared for restaurants & hospitality

Baseline ranking for a typical 11–50 person business with no strong budget or hosting preference. Your own answers below will change it.

Best fit

Odoo Enterprise

90%fit

Full Odoo suite with Studio, full accounting, quality, PLM and official support.

Low licence cost · Moderate setup · Cloud or on-premise

Strong at

  • Table service & kitchen display
  • Point of sale
  • Multi-location inventory & barcode
  • Full accounting & tax

#2

Restaurant POS software

88%fit

Best-in-class table service and delivery integrations; back office is limited.

Low licence cost · Light setup · Cloud or on-premise

Strong at

  • Table service & kitchen display
  • Point of sale
  • Recipes, formulas & yield

Watch out for

  • Full accounting & tax: Usually basic; many shops still export to an accounting package.
  • Multi-company & multi-currency: basic or needs customisation

#3

Odoo Community

75%fit

Open-source Odoo: no licence fee, extend with community and custom modules.

No licence fee · Substantial setup · Cloud or on-premise

CapabilityOdoo Enterprise90% fitRestaurant POS software88% fitOdoo Community75% fitERPNext72% fitSAP Business One37% fitOracle NetSuite37% fitDynamics 365 Business Central34% fitTallyPrime31% fitQuickBooks / Xero30% fit
Table service & kitchen displaymustStrongStrongGoodBasic / customNot availableNot availableNot availableNot availableNot available
Point of salemustStrongStrongGoodGoodBasic / custom — Through partner POS add-ons.GoodBasic / custom — Through AppSource POS add-ons, or LS Central.Basic / customBasic / custom
Recipes, formulas & yieldmustGoodStrongGoodGoodGoodGoodBasic / customBasic / customNot available
Multi-location inventory & barcodeStrongGoodGood — Barcode app is Enterprise-only.GoodStrongStrongGoodBasic / customBasic / custom
Full accounting & taxStrongBasic / custom — Usually basic; many shops still export to an accounting package.Good — Full accounting needs Enterprise or community (OCA) modules.StrongStrongStrongStrongStrongStrong
Multi-company & multi-currencyStrongBasic / customGoodGoodGoodStrongStrongBasic / customBasic / custom

Strong StrongGood GoodBasic / custom Basic / customNot available Not available* see note (hover)

Personalise

Get a recommendation for your business

Tell us your size, region and which requirements really matter. The ranking updates to match.

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Pricing

What ERP licences cost for restaurants & hospitality

Licence ranges in your currency, with regional pricing where vendors offer it. Implementation is quoted separately.

Crean o aprueban operaciones a diario

Solo consultan informes, aprueban o autoservicio

Plataformas
PlataformaAl mesPrimer añoPor año después
Odoo Community
Qué incluye

Sin licencia. El rango cubre desde un servidor cloud pequeño hasta hosting gestionado.

10 US$ – 150 US$Sin coste de licencia120 US$ – 1800 US$120 US$ – 1800 US$
ERPNext
Qué incluye

Sin licencia. El rango cubre desde autoalojamiento hasta planes gestionados de Frappe Cloud.

10 US$ – 200 US$Sin coste de licencia120 US$ – 2400 US$120 US$ – 2400 US$
QuickBooks / Xero
Qué incluye

El plan incluye un número de usuarios. Las apps de stock o TPV se pagan aparte.

20 US$ – 280 US$Sin coste de licencia240 US$ – 3300 US$240 US$ – 3300 US$
TallyPrime
Qué incluye

Licencia única (Silver monousuario a Gold multiusuario) más renovación anual de actualizaciones.

5 US$ – 15 US$330 US$ – 1000 US$incl. licencia única de 270 US$+60 US$ – 180 US$
Odoo Enterprise
Qué incluye

Por usuario, de plan Standard a Custom, pago anual o mensual. Todos los usuarios pagan; el tramo alto incluye hosting Odoo.sh.

250 US$ – 600 US$3000 US$ – 7200 US$3000 US$ – 7200 US$
SAP Business One
Qué incluye

Suscripción por usuario Professional, usuarios Limited más baratos y hosting cloud del partner. También hay licencias perpetuas.

650 US$ – 1400 US$7800 US$ – 17.000 US$7800 US$ – 17.000 US$
Dynamics 365 Business Central
Qué incluye

De Essentials a Premium por usuario; Team Members como usuarios ligeros. Alojado por Microsoft.

800 US$ – 1100 US$9600 US$ – 13.000 US$9600 US$ – 13.000 US$
Oracle NetSuite
Qué incluye

NetSuite no publica precios. El rango refleja ofertas habituales: licencia base mensual más cuota por usuario.

2000 US$ – 5000 US$24.000 US$ – 60.000 US$24.000 US$ – 60.000 US$

Rangos aproximados según precios públicos, revisados en 2026-10, convertidos con tipos de cambio aproximados. El precio real depende de la edición, el plazo del contrato, el distribuidor y las promociones. No incluye implantación, personalización ni soporte.

Buyer's checklist

Questions to settle before you choose

01

Food cost per dish

Sales should consume ingredients by recipe so theoretical vs actual food cost is visible daily.

How we implement ERP for restaurants & hospitality

Preguntas frecuentes

Preguntas frecuentes

Do restaurants need an ERP?

Single outlets rarely do. Groups with a central kitchen, several outlets and shared purchasing benefit from POS and inventory in one system.

Siguiente paso

Choosing an ERP for your restaurant business?

We'll review your shortlist against your actual processes — and tell you if something we don't implement is the better fit.